Oju, co-owned by Karan Johar and Truepalate Hospitality, offers a refined and understated take on Japanese dining along Golf Course Road. Designed by Aayushi Malik, the space embraces the philosophy of Shibui, focusing on simplicity, balance, and quiet elegance. Spread across a spacious ground-floor layout, the restaurant uses natural materials, soft tones, and thoughtful spatial planning to create a calm, immersive environment. With its measured design and relaxed rhythm, Oju stands apart as a composed and introspective addition to Gurgaon’s vibrant dining scene.